Smoked Salmon Jollof Rice

Smoked Salmon Jollof Rice

Exclusive West African rice basmati rice and Tribal Tastes hot smoked salmon with Obe Ata (West African Sauce containing roasted capsicum, tomato, onion and a dash of chilli).

Serve Tribal Tastes Salmon Jollof with fish or steamed vegetables and salad. 

  • All vegetables sourced from the Queen Victoria Market
  • Hand made artisan product is small batch made
  • Gluten free, sugar free, Low GI. NO preservatives
  • Simply heat pouch in boiling water for 30 minutes and serve. Boil in the bag system preserves moisture and flavour.
  • Minimum 500g pouch. Serves 2

 



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