African Spices: The Best 10 Seasonings in Australia
African Spices: The Best 10 Seasonings in Australia
Welcome to the vibrant world of African spices! If you're a flavour enthusiast or simply curious about exploring new tastes, you're in for a treat. In this article, we'll delve into the realm of African seasonings and unveil the top 10 must-try spice blends available right here in Australia.
From the aromatic Egyptian Dukkah to the fiery Berbere Harissa, each seasoning on our list brings its own unique flair and distinct character to elevate your dishes. Join us as we embark on a journey through the enticing flavours of Baharat, Sumac, Chilli Dukkah, Royal Curry, Aleppo Pepper, Ras El Hanout, Jerk Spice, and Ethiopian Berbere. Get ready to tantalise your taste buds and discover the incredible diversity of African spices that can add a whole new dimension to your culinary creations.
Here’s our list of the top 10 African Spices: The Best 10 Seasonings in Australia:
1. Spice Queen - Egyptian Dukkah
Introducing Egyptian Dukkah, the authentic Egyptian specialty crafted to tantalise your taste buds. This delightful blend combines the richness of roasted hazelnuts, cashews, an array of seeds, and a harmonious medley of African spices. For a truly indulgent experience, simply dip crusty bread into your favourite oil and then into the aromatic Dukkah, allowing the flavours to unfold with every bite. Enjoy the satisfying crunch and the explosion of flavours that this exquisite combination brings.
Egyptian Dukkah is not only a perfect accompaniment for bread. It also doubles as a versatile gluten-free crumb coating, adding a delightful twist to your chicken or fish dishes. The carefully selected ingredients, including sesame seeds, coriander, cumin, pepper, bell pepper, parsley, salt, cashews, sumac, and chilli, create a unique flavour profile that is sure to elevate any meal.
Embrace a healthier lifestyle as Dukkah is gluten-free, sugar-free, paleo, keto, and vegan-friendly. It's a guilt-free indulgence that caters to various dietary preferences. Plus, with its 100% natural composition, you can enjoy Dukkah knowing that it's free from artificial additives or preservatives. Unleash your culinary creativity and embark on a flavorful journey with Dukkah. Elevate your dishes, tantalise your taste buds, and savour the authentic taste of Egypt's beloved specialty.
2. Spice Queen - Baharat
Introducing Baharat the Middle Eastern Seven Spices, a cornerstone of North African cuisine and a versatile spice blend that brings depth and complexity to your dishes. This aromatic blend serves as the foundation for authentic North African creations, infusing your meals with the rich flavours and fragrances of the region.
From tantalising tagines to succulent koftas, the Middle Eastern Seven Spices add a delightful touch to a wide array of dishes. Perfectly suited to complement lamb, beef, and chicken, this spice blend enhances the natural flavours of the meat, creating a symphony of taste that will leave you craving more. Carefully crafted with a blend of cinnamon, coriander, nutmeg, cloves, cumin, and cardamom, this exquisite combination delivers a harmonious balance of flavours. Each ingredient plays its part in creating a truly remarkable taste experience.
Embrace a healthier lifestyle with confidence as the Middle Eastern Seven Spices are gluten-free, sugar-free, keto-friendly, and vegan. Made with 100% natural ingredients, this spice blend lets you enjoy the authentic flavours of the Middle East without any artificial additives or preservatives. Elevate your culinary repertoire and embark on a culinary adventure with the Middle Eastern Seven Spices. Unlock the secrets of North African cuisine, infuse your dishes with irresistible flavours, and savour the magic of this remarkable spice blend.
3. Spice Queen - Sumac
Introducing the delightful and zesty Sumac, a prized ingredient in Middle Eastern cuisine known for its unique sour and lemony flavour. With its vibrant taste profile, Sumac adds a burst of freshness to your dishes, elevating them to new heights. Incorporate this versatile spice into your culinary repertoire for a tantalising experience.
Sprinkle it on calamari before frying to add a tangy twist to the crispy texture. Enhance the flavour of meat koftas by incorporating Sumac into the blend, imparting a delightful citrusy note to each bite. Take your avocado toast or mashed avocado to the next level by sprinkling Sumac on top, bringing a vibrant and tangy element that complements the creamy richness.
When roasting tomatoes or pumpkin, a sprinkle of Sumac adds a zesty touch that balances and intensifies the natural flavours. Crafted from sumac berries imported from Turkey, our Sumac is sourced with care to ensure the finest quality and authentic taste. Indulge with confidence as our Sumac is gluten-free, sugar-free, paleo-friendly, keto-friendly, vegan, and 100% natural. It's the perfect addition to your healthy and flavorful meals.
Unleash your culinary creativity and let the delightful, zesty flavours of Sumac transport your taste buds to the heart of Middle Eastern cuisine. Elevate your dishes, add a refreshing twist, and embrace the vibrant world of this exceptional spice.
4. Spice Queen - Chilli Dukkah
Introducing the fiery and irresistible Chilli Dukkah, an Egyptian specialty that will ignite your taste buds with its delightful blend of roasted hazelnuts, cashews, seeds, aromatic spices, and a touch of chilli. Experience a burst of flavours as you dip crusty bread into your preferred oil and then into the Chilli Dukkah, allowing the tantalising combination to coat each bite.
The perfect balance of nuttiness and heat creates a sensational taste experience that will leave you craving more. But that's not all! Chilli Dukkah is a versatile ingredient that goes beyond bread dipping. Harness its gluten-free properties to create a delectable crumb coating for chicken or fish, adding a spicy kick to every bite.
The carefully selected ingredients, including cashew nuts, hazelnuts, sesame seeds, bell pepper, chilli, parsley, salt, and sumac, form a harmonious blend that enhances your dishes with layers of flavour. Indulge guilt-free as Chilli Dukkah is gluten-free, sugar-free, paleo-friendly, keto-friendly, and vegan. Made with 100% natural ingredients, you can enjoy its fiery goodness without any artificial additives or preservatives.
Ignite your culinary creations with the sensational Chilli Dukkah. Elevate your meals, spice up your snacks, and relish the perfect harmony of flavours that this exceptional blend offers. Get ready to embark on a taste adventure like no other.
5. Spice Queen - Royal Curry
Experience the rich heritage of East African cuisine with our exquisite Royal Curry, a testament to the centuries-old trade between India and Africa. This aromatic and versatile spice blend is an integral part of the vibrant flavours that have made their way to the heart of East Africa.
Crafted with care, Royal Curry combines a harmonious blend of coriander, chilies, black pepper, cumin, mustard, fenugreek, garlic, turmeric, salt, and bengal garam farina. Each ingredient contributes its unique character, resulting in a truly magnificent flavour profile that will transport your taste buds on a culinary journey. Unlock the secret to authentic East African dishes as you infuse the Royal Curry into your cooking.
Its versatility knows no bounds, allowing you to explore a myriad of culinary possibilities. From aromatic stews to vibrant curries, this spice blend adds depth, warmth, and an explosion of flavours that will delight your senses. Indulge without worry, as our Royal Curry is gluten-free, sugar-free, keto-friendly, and vegan, allowing you to savour its remarkable taste while adhering to your dietary preferences. Made with 100% natural ingredients, it embodies purity and authenticity. Embrace the rich tapestry of flavours that define East African cuisine with our Royal Curry. Elevate your dishes, experience the tantalising aromas, and embark on a culinary adventure that celebrates tradition and the beauty of natural ingredients. Get ready to savour the essence of Africa in every delightful bite.
6. Spice Queen - Berbere Harissa (Ata Din Din)
Introducing Spice Queen Berber's Harissa, an aromatic blend crafted with care, combining slow-cooked chilies and a medley of spices. This condiment is your perfect companion when seeking to add a burst of flavorful heat to your meals. Immerse yourself in the tantalising aroma as the rich flavours of chilies, sunflower oil, onions, spring onions, shallots, celery, parsley, spices, and sea salt dance on your palate. Each ingredient is thoughtfully selected to create a harmonious balance of taste that will elevate your culinary creations to new heights.
Whether you're looking to enhance the flavours of grilled meats, spice up your favourite vegetable dishes, or add a kick to marinades and dressings, Spice Queen Berber's Harissa is the secret ingredient you've been searching for. Its versatility knows no bounds, allowing you to explore endless possibilities in your kitchen.
Embrace the passion for flavours and the art of seasoning with this remarkable blend. Made with a careful selection of premium ingredients, it embodies the commitment to quality and authenticity that defines Spice Queen products. Experience the enticing allure of Spice Queen Berber's Harissa and transform every meal into a culinary masterpiece. Elevate your dishes, tantalise your taste buds, and embark on a flavorful journey that will leave you craving for more.
7. Spice Queen - Aleppo Pepper
Introducing Aleppo Pepper, a prized spice known for its versatility and distinctive flavour in Middle Eastern cuisine. Also referred to as 'pul biber,' this spice adds a touch of intrigue to a wide range of dishes, making it a must-have for culinary enthusiasts. Discover the magic of Aleppo Pepper as it imparts a vibrant red hue and an aromatic zing to your favorite meats and salads. Its unique flavour profile strikes a perfect balance between mild heat and fruity undertones, elevating the taste of your dishes to new heights.
Explore the endless possibilities with Aleppo Pepper by incorporating it into small meze dishes, creating a delightful array of flavours that will impress your guests and transport them to the vibrant streets of the Middle East. Sourced from Turkey, our Aleppo Pepper embodies authenticity and quality.
We carefully select the finest peppers to ensure a consistent and exceptional taste experience in every bite. Indulge with confidence as Aleppo Pepper is gluten-free, sugar-free, paleo-friendly, keto-friendly, and vegan. Crafted with 100% natural ingredients, it adds depth and character to your meals without any artificial additives or preservatives.
Unleash your culinary creativity and let the allure of Aleppo Pepper transform your dishes into culinary masterpieces. From meats to salads, this versatile spice will delight your taste buds and leave you craving for more. Elevate your dining experience with the vibrant colours and tantalising flavours that only Aleppo Pepper can provide.
8. Spice Queen - Ras El Hanout
Introducing Ras El Hanout, the crown jewel of Moroccan cuisine. Meaning 'top of the shop,' this exquisite spice blend from Spice Queen will transport your taste buds to the vibrant streets of Morocco with its aromatic and captivating flavours. Crafted with care, Ras El Hanout is a harmonious fusion of more than 15 premium spices.
From the exotic notes of cardamom and Grains of Paradise to the refreshing hint of mint and the luxurious touch of saffron, every ingredient is meticulously selected to create a truly extraordinary taste experience. Embrace the versatility of Ras El Hanout as it effortlessly enhances your culinary creations. Whether used as a marinade for succulent meats or as a key ingredient in traditional Moroccan tagines, this spice blend adds depth, richness, and an irresistible aroma that will impress even the most discerning palates.
Unleash your culinary creativity and let Ras El Hanout take centre stage in your kitchen. Its warm and complex flavours are particularly fabulous with chicken or pork, adding a touch of Moroccan magic to your dishes. Delight in the knowledge that Ras El Hanout is gluten-free, sugar-free, keto-friendly, and vegan. Made with 100% natural ingredients, it embodies the commitment to purity and authenticity that defines Spice Queen products. Experience the allure of Moroccan cuisine with Ras El Hanout. Let the tantalising aroma and exquisite flavours transport you to a world of culinary enchantment. Elevate your cooking to new heights with this extraordinary spice blend and savour the essence of Morocco in every bite.
9. Spice Queen - Jamaican Jerk Spice Rub
Introducing our Jamaican Jerk Spice Rub, an aromatic and authentic blend that captures the vibrant flavours of Jamaican cuisine. This irresistible spice rub will take your taste buds on a journey to the sunny shores of Jamaica, where the tantalising aroma of jerk-spiced dishes fills the air. Unlock the true essence of Jamaican jerk with just 2 tablespoons of this incredible rub. Simply marinade 500g of chicken for 3 hours or longer before grilling or barbecuing, and let the flavours infuse and transform your meat into a mouthwatering masterpiece.
Our carefully crafted blend features a delightful combination of spring onions, onions, sunflower oil, pimento, thyme, cinnamon, nutmeg, paprika, brown sugar, salt, black pepper, lemon, garlic, and parsley. Each ingredient plays a vital role in creating the perfect balance of heat, sweetness, and aromatic richness that Jamaican jerk is famous for. With our Jamaican Jerk Spice Rub, you can effortlessly bring the vibrant and spicy flavours of the Caribbean to your own kitchen.
Whether you're hosting a summer barbecue or simply craving a taste of island life, this rub is your key to creating authentic Jamaican dishes that will transport you to a tropical paradise. Rest assured that our Jamaican Jerk Spice Rub is gluten-free, ensuring that everyone can savour its incredible flavours. For an extra touch of authenticity, pair it with gluten-free soy sauce to elevate the taste even further. Indulge in the flavours of Jamaica and experience the joy of jerk-spiced delights. Let our Jamaican Jerk Spice Rub be your passport to culinary bliss, where every bite is an explosion of Caribbean flavour. Prepare to be transported to the sunny shores of Jamaica with this aromatic and authentic spice blend.
10. Spice Queen - Ethiopian Berbere
Introducing Ethiopian Berbere, an exquisite and authentic spice imported all the way from Ethiopia. Embark on a culinary adventure as you indulge in the earthy, aromatic, and warm flavours that make Berbere a true treasure of Ethiopian cuisine. Discover the versatility of this spice as it becomes the star of the show in the traditional Ethiopian stew, Doro Wat. Its unique blend of spices adds depth, complexity, and a touch of heat that will transport your taste buds to the vibrant streets of Ethiopia.
Unleash your creativity in the kitchen and explore the endless possibilities with Berbere. Use it as a dry meat marinade to infuse your favourite cuts with irresistible flavours. Sprinkle it on rice, eggs, vegetables, prawns, or even add it to minced meat for flavorful rissoles that will leave your guests craving for more. Berbere is a harmonious fusion of locally grown spices, including paprika, garlic, bishops weed, timiz, cardamom, and cinnamon. Each ingredient is carefully selected to create a full-flavoured spice blend that requires nothing else to enhance its incredible taste.
Indulge with confidence, knowing that our Ethiopian Berbere is gluten-free, sugar-free, paleo-friendly, keto-friendly, and vegan. Crafted with 100% natural ingredients, it brings authentic Ethiopian flavours to your table without any artificial additives. Experience the rich culinary heritage of Ethiopia with every sprinkle of Ethiopian Berbere. Let its captivating flavours ignite your senses and transport you to a land of vibrant spices and ancient traditions. Elevate your dishes to new heights of flavour with this exquisite and versatile spice blend.
As we conclude our exploration of the best 10 seasonings in Australia, we hope you've been inspired to embark on a flavorful adventure with African spices. The vibrant and diverse flavours showcased in these spice blends are a testament to the rich culinary traditions and cultural heritage of the African continent.
From the earthy warmth of Baharat to the tangy zest of Sumac, each seasoning brings its own unique personality to the table. Whether you're seeking to add depth to your stews, a touch of heat to your grilled meats, or a burst of freshness to your salads, these spice blends have got you covered. We encourage you to experiment with these seasonings and let your creativity soar in the kitchen. Let the tantalising aromas transport you to distant lands and awaken your taste buds to new sensations. Whether you're an experienced chef or a cooking enthusiast, incorporating these African spices into your dishes will undoubtedly take your culinary prowess to new heights. So, why not embark on a culinary journey with Baharat, Sumac, Chilli Dukkah, Royal Curry, Aleppo Pepper, Ras El Hanout, Jerk Spice, and Ethiopian Berbere?
Let the flavours of Africa infuse your meals with a touch of magic and delight your family and friends with unique and memorable dining experiences. As you dive into the world of African spices, remember that the possibilities are endless. Explore, experiment, and savour every moment as you unlock the incredible diversity and richness that these seasonings have to offer. Get ready to take your taste buds on a remarkable adventure, one bite at a time. Thank you for joining us on this flavorful exploration, and we wish you many delightful culinary experiences with the best 10 seasonings in Australia.