At last the maize meal that Africans have enjoyed for centuries is finally here!

Posted on July 12, 2013 by Rosie Fenech

Tribal Tastes manufactures maize meal naturally without the use of preservatives or artificial vitamins. For centuries corn has been an integral part of the African diet. Maize meal is eaten across the African Continent and varies in taste and texture depending on local conditions & milling preferences. Being whole milled makes it rich in dietary fibre, protein, vitamin B6, magnesium and omega 6 oils. This corn is vitaminised due to the natural milling process which gives that traditional aromatic flavour the African palate enjoys.


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